Partnership between Houston businesses a delicious combination | via fox 26 news

The cats are setting their alarms for a ‘news-cat’ tomorrow morning on Fox26 @9:15ish !

Us cats will be will be talking small business and the opening of the new
Fat Cat Creamery parlour with Michael’s Cookie Jar.

Don’t miss it!

Check out Culture Map’s props to the Fat Cats on their list of
Houston’s Best ice cream, popsicles and more: 10 cool treats to help you love summer

The cats <3 Culture Map, and you should, too!

THE CATS ARE HIRING!

Would you like to be a cat? Know some cool peeps who would?

The cats are hiring for our shop-opening in July.

Hit us up!

Send resumes to thecats@fatcatcreamery.com

The cows at Mill-King Market had us cats singing a different tune…mooing instead of meowing.

Check out pics of the fun!

MEOW-ZA!

The cats are stoked—construction on the shop has officially begun!

cc image | Nicolas Raymond via freestock.ca

We’re shooting for the end of June to open.

Stay tuned for the latest scoop, and check out all the action at
1901 N. Shepherd in the Heights, at 19th and Shepherd.

We can’t wait!!

image via mill-kingmarket.com

The cats are super-excited to go roadtrippin’ to Mill-King Market this weekend
to visit the cows who make our delicious milk and heavy cream.
(We can’t wait to pet their furry heads…with our furry paws!)

Book the cats, y’all!

Us cats are all set up at a birthday party :)

Let’s get this (kickball) party started! #summer

These paws are tired!
The cats are hard at work, gettin’ some Cat’s Meow Mexican Vanilla cups ready to be filled.

A sea of vanilla mini cups :)

The cats had such a good time this weekend at Pop Shop Houston!

Special thanks to Brittany Bly for having us :)
The weather was gorgeous and the company was splendid.
We sold out both days—thanks for coming out and shopping local! 

Cool chicks cooling off with Fat Cat Creamery goodies

The cats love these boys 

Two girls, ice cream, and a water buffalo

Looking forward to more Fat Cat fun this summer!

MEOW! The cats will be there. Go get your paws on some push-pops at POP SHOP HOUSTON !

Celebrate 2 days of local music, artists, crafts and other bites at the Spring Street Studios!

The chefs and volunteers | image by Dragana Harris via houston.culturemap.com

FCC owner Sarah Johnston passed out push-up pops to departing guests after dinner | image by Katharine Shilcutt via houstonpress.com

Last Sunday, the cats helped benefit Lucky Dog at Bitches for Bitches: A multi-course chef’s tasting dinner and silent auction.

Read the scoop here:

Women Rule the Kitchen at Bitches for Bitches | via Houston Press

and here:

Women food power: All female, all-star chefs make “Bitches for Bitches” an unforgettable meal | via houston.culturemap.com

Fat Cat Creamery LLC
Houston, Texas
718.974.2956

FOR IMMEDIATE RELEASE

Contact:
Sarah Johnston
Fat Cat Creamery
Phone: (718) 974-2956
thecats@fatcatcreamery.com

 Fat Cat Creamery Opens Ice Cream Parlor In Houston Heights

HOUSTON, Texas – February 27, 2013- Fat Cat Creamery today announced it will open an ice cream parlor in Houston Heights. The small ice cream company expects the parlor, to be located on 19^th Street between Shepherd and Durham at 1901 Shepherd, to open in May or June.

“We are incredibly excited to bring our small-batch ice cream to a retail front,” said Sarah Johnston, owner of Fat Cat Creamery. “We hope to fill a void for old-fashioned ice cream here in the Heights and to be a part of our block’s revitalization.”

Johnston says the parlor will offer 8-10 flavors of its hard-batch, American-style ice cream for scooping, with 5 constant flavors and 3-5 seasonal/rotating flavors, offering at least one dairy free, vegan option at all times. Old-fashioned sodas with homemade syrups, ice cream floats, sundaes, milkshakes, malts and more will be offered.

Also available will be nostalgic ice cream novelties such as push-up pops, ice cream sandwiches, bon-bons and 99s, as well as an ever-changing selection of soft serve ice cream. Customers will be able to purchase pints for take-home. Johnston said that the shop will also serve single cups of high-quality drip coffee on a made-to-order basis.

“Most importantly, we will continue our commitment to local ingredients. We will still use Mill-King whole milk and heavy cream and will still get our eggs from local egg farmers, including The Barry Farm,” said Johnston, “we will just need a lot more of them.

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